Recipe by LCROCCO
"No need to travel all the way to France to make this simple dip! It's so easy and so creamy, you'll want to make it every night. Serve with your favorite chips."
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1 (8 ounce) package
cream cheese, softened
1 (1 ounce) package
dry onion soup mix
i also grew up with this recipe. next time try this... when adding the onion soup, use a small strainer and sift the powder through and discard the flakes.
another simple variation is to use half sour cream and half cream cheese. always be sure to sift out all those flakes for a superb dip!
This dip is good, but I prefer the onion soup mix mixed with a container of sour cream instead. This is good to make when you don't have sour cream though!!
I don't normally review recipes but this one was very easy to make and flavourful. I won't be purchasing any dips from now on...I will just make my own.
I ended up making this recipe twice. The first time i added the milk, and it came out a little thinner than i would have liked. The second time i made it I cut the milk out completely, and i loved it. It was a huge hit at my Chirstmas party.
I found this recipe much better than the standard soup mix and sour cream . I also lowered the amount of soup mix required (to my taste)I found it turned out much better that way.
Like the sour cream version much better.
I LOVE French Onion Dip. Especially with pretzels. Try it with pretzels instead of chips---a healthier alternative.
My family makes this dip, either with the cream cheese or sour cream, we also sometimes mix the soup mix with cottage cheese.
* Percent Daily Values are based on a 2,000 calorie diet.
French Onion Dip
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 72
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