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Cabbage Roll Casserole

Submitted by: Nancy

This casserole combines chopped cabbage with ground beef, tomato sauce, and rice. Preparation is much simpler than for standard stuffed cabbage rolls.

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My Mom's Sausage & Rice Casserole

Submitted by: Corrie Sasser

Home Town: Medical Lake, Washington, USA

Living In: Tucson, Arizona, USA

This is my favorite casserole! It features pork sausage, rice, chicken noodle soup mix and various vegetables. I grew up loving this and now I make it for my husband, who loves it as much as me if not more.

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Wild Rice and Beef Casserole

Submitted by: sperger

This is a nice alternative to wild rice and chicken dishes. It is easy, and everyone loves it.

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Almost Stuffed Peppers

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

For a quick way to enjoy an old favorite, stir up stuffed green pepper makings in a skillet.

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Stuffed Cabbage

Submitted by: Christa

Boiled cabbage leaves are filled with a mixture of ground beef, egg, and cooked rice. These are simmered for about an hour with tomato juice, vinegar, sugar, and water.

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California Casserole

Submitted by: Catherine Werle

Rice casserole with chiles, cheese and sour cream. Very adaptable to ad-ins. Great for a make ahead dish or a potluck. YUM!

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Chicken and Rice Casserole I

Submitted by: Mary Ann Benzon

Still quite convenient, this version incorporates onion flavoring with rice, mushrooms and your choice of chicken pieces.

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Chicken and Rice Casserole II

Submitted by: Kathy Sauers

The inclusion of mushrooms, cheddar and vegetables create a hearty chicken and rice casserole .

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Chicken and Wild Rice Casserole

Submitted by: Katherine Denning

Chicken, wild rice, and mushrooms are given fine treatment in this elegant casserole.

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Rice and Chicken Casserole

Submitted by: Terry Covert

Easy chicken casserole to make ahead of time and cook slowly while you are busy in the afternoon.

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