The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Photo by Molly
Reviewed: May 11, 2012
We enjoyed this breakfast sandwich. Made this as written only we heated the maple syrup before adding it to the sandwich. This is a nice weekend treat.
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Photo by Molly

Cooking Level: Intermediate

Home Town: Huntertown, Indiana, USA
Living In: Fort Wayne, Indiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Apr. 8, 2012
its good! but its gets really messy to eat if you don't know how to eat it right lol
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Mar. 27, 2012
My hubby & love these sandwiches! I make them with raisin bread and use plain syrup although I'm sure maple would be delicious!
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Photo by Rhonda

Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Photo by Loves2Cook
Reviewed: Jan. 6, 2012
We really liked these because they are made with our favorite breakfast foods. We used leftover ham instead of bacon, and added some cheese to the scrambled eggs. Yummy!
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Photo by Loves2Cook

Cooking Level: Intermediate

Home Town: Cleveland, Ohio, USA
Living In: Strongsville, Ohio, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Dec. 8, 2011
I really didn't think I would care for this but I found it quite tasty.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Sep. 16, 2011
Delicious!! I omitted the top piece of French bread and added vanilla, cinnamon and a little milk to the egg for the French bread. Absolutely yummy!! Thank you!
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Cooking Level: Intermediate

Home Town: Woodstown, New Jersey, USA
Living In: San Antonio, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Sep. 12, 2011
LOVE these sandwiches! I pour the syrup onto the egg instead of on top so that I can eat it like a sandwich. I also like to add some cheese.
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Photo by VeXedPiNk

Cooking Level: Intermediate

Home Town: Calgary, Alberta, Canada

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Sep. 4, 2011
My husband and I really loved this recipe... it truly was great!
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Cooking Level: Expert

Living In: Cairo, Al-Qahirah, Egypt

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Photo by mommyluvs2cook
Reviewed: Aug. 30, 2011
How can this not be good! I used sourdough bread for this. Delicious!
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Photo by mommyluvs2cook

Cooking Level: Intermediate

Home Town: Houston, Texas, USA
Living In: Santa Fe, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Aug. 17, 2011
Easy, anytime quick meal. I added vanilla, milk and cinnamon to the french toast mix.
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Amy

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