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French Bean Salad

SUBMITTED BY: Penni Barringer

"Penni Barringer jazzes up frozen green beans with onion, bacon and bottled salad dressing for a cool dish that's as big on flavor as it is on convenience. 'I created this recipe after trying a similar salad at a restaurant,' explains the Rosalia, Washington reader."
RECIPE RATING:
The reviewer gave this recipe 1 stars. This recipe average a 5 star rating.
Read Reviews (1)
PREP TIME  10 Min
READY IN  10 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 2 cups frozen French-style green beans, thawed
  • 2 tablespoons chopped onion
  • 3 bacon strips, cooked and crumbled
  • 1/4 cup Ranch salad dressing

DIRECTIONS

  1. In a serving bowl, combine the beans, onion and bacon; stir in dressing. Refrigerate until serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 10, 2006 by natalie h
Great recipe,nice change from the same old salad.My husband suggested next time i make it to... MORE


 
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