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DETAILED NUTRITION

Serving Size 1/8 of a recipe
Servings Per Recipe 8

Amount Per Serving  
Calories 458
Calories from Fat 178

  % Daily Value *
Total Fat 19.8g 30 %
Saturated Fat 9.4g 47 %
Cholesterol 65mg 22 %
Sodium 330mg 13 %
Potassium 123mg 3 %
Total Carbohydrates 68.2g 22 %
Dietary Fiber 2.2g 9 %
Protein 4.6g 9 %
** Sugars 52.3g
Vitamin A 12 %
Vitamin C 4 %
Calcium 4 %
Iron 14 %
Thiamin 16 %
Niacin 13 %
Vitamin B6 5 %
Magnesium 7 %
Folate 21 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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