French Apple Pie Icing

SUBMITTED BY: CABLE1031

"If you're looking to ice the top of a French Apple Pie, you've found the right place! This is wonderfully buttery white icing that adds to the flavor of an apple pie."

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PREP TIME	5 Min
READY IN	5 Min
Original recipe yield 2 cups

SERVINGS

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Servings
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INGREDIENTS (Nutrition)

1/2 cup butter
1 tablespoon all-purpose flour
1/2 cup confectioners' sugar
1/2 cup milk
1/2 teaspoon vanilla extract

DIRECTIONS

In a mixing bowl, cream butter. Blend in flour and sugar. Then mix in milk and vanilla. More milk may be added to enhance spreading consistency of icing. Spread icing onto cooled apple pie.

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REVIEWS

Reviewed on Oct. 26, 2003 by Lynettieo

This recipe did not work! You can't have the same amount of butter and milk in a frosting... MORE

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Nutritional Information

French Apple Pie Icing

Servings Per Recipe: 8

Amount Per Serving

Calories: 143