Allrecipes home
bookmark
 
 

Plum-Kissed Pear Jam

Submitted by: Margaret Zickert
Provided by: Simple & Delicious
'Years ago, when I complained my pear jam was bland, an aunt suggested that I add plum pulp to my next batch,' recalls Margaret Zickert from Deerfield, Wisconsin. 'I did...and then I won the grand prize in a recipe contest with the thick tasty results!' 

Photo of: Pineapple Kiwi Jam

Pineapple Kiwi Jam

Submitted by: Sondra Rogers
Provided by: Simple & Delicious
Pineapple, kiwi and a hint of lime blend nicely in this unique combination from Sondra Rogers of Columbus, Indiana. 'It's especially good slathered on biscuits,' she comments. 

Photo of: Apricot Pineapple Jam

Apricot Pineapple Jam

Submitted by: Carol Radil
Provided by: Taste of Home
Dried apricots, crushed pineapple and grapefruit juice create a memorable jam. 'The juice is what makes the jam taste so good,' says Carol Radil of New Britain, Connecticut. 

Photo of: Cinnamon Plum Jam

Cinnamon Plum Jam

Submitted by: Eloise Neeley
Provided by: Taste of Home
When I share this slightly sweet jam with family and friends, it disappears quickly. Through the years, I've learned to make more than one batch! 

Photo of: Cran-Raspberry Jam

Cran-Raspberry Jam

Submitted by: Marjilee Booth
Provided by: Taste of Home
I'm sure to pick up extra bags of cranberries for the freezer in fall so that I can make this lovely, delicious jam all year-round. My kids love it on peanut butter sandwiches. Jars of this pretty ruby-colored jam also make great gifts. -Marjilee Booth, Chino Hills, California 

Photo of: Speedy Blueberry Refrigerator Jam

Speedy Blueberry Refrigerator Jam

Submitted by: Janet Schmitt
Provided by: Taste of Home
This recipe is one of my favorites because it is simple...and always turns out delicious! 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Photo of: Surprise Raspberry Jam

Surprise Raspberry Jam

Submitted by: Elizabeth Baker
Provided by: Taste of Home
Family and friends will never guess the secret ingredient in this jam-tomatoes! 'I got the recipe from a co-worker, and it is just delicious,' jots Elizabeth Baker of Birdsboro, Pennsylvania. 

Caramel Apple Jam

Submitted by: Robert Atwood
Provided by: Taste of Home
I created this recipe one year when I had excess apples. The brown sugar gives the jam a wonderful caramel taste. I'm a retired master baker and cook who enjoys preparing Southern dishes for my wife of 48 years, two sons and five grandchildren. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Photo of: Orange Pear Jam

Orange Pear Jam

Submitted by: Delores Ward
Provided by: Taste of Home
Full of fruity flavor, this delightful jam is a great toast topper. Delores Ward of Decatur, Indiana came up with the recipe when a neighbor gave her an armload of pears. 'Everyone really likes it,' says Delores. 

Cherry-Raspberry Jam

Submitted by: Lenora McCulley
Provided by: Taste of Home
When sour cherries and red raspberries are in season, I always freeze some with this recipe in mind. I've been making jams and jellies for years, and friends and family agree this is the best I make. 
 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?