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Freeze-Easy Chocolate Shake

SUBMITTED BY: Angie PHOTO BY: 3BoysMama

"A very frosty treat that is perfect for that ice cream craving you sometimes get!"
PREP TIME  5 Min
READY IN  5 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 cups chocolate ice cream
  • 1 cup milk
  • 1 tablespoon chocolate syrup

DIRECTIONS

  1. Let ice cream soften for a few minutes. Place in blender with 1/2 to 1 cup milk (Add the greater amount of milk for a thinner consistency.) Measure in the chocolate syrup. Blend until smooth. Pour into glass and enjoy!
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 18, 2005 by WALLERFAM
The taste was really good, but the shakes weren't very thick. We also used different flavor's... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 14, 2008 by JustPeachy
This tasted just like an IN-N-OUT shake! I used 1/2 cup of 2% milk and two huge scoops of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 27, 2007 by 3girls2parents1chef
This recipe didn't sound amazing at first, but after making it I learned that it is GREAT! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2008 by joann76
This is as simple as it can get! For the others who say its not thick...It says in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2008 by KENDRAJEAN
We used Marble Ice Cream in place of the chocolate ice cream -- exactly what I was looking... MORE


 
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Nutritional Information
Freeze-Easy Chocolate Shake

Servings Per Recipe: 1

Amount Per Serving

Calories: 745

  • Total Fat: 33.9g
  • Cholesterol: 109mg
  • Sodium: 336mg
  • Total Carbs: 98.4g
  •     Dietary Fiber: 3.5g
  • Protein: 18.6g

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