As almost everyone else noted, these are fabulous. Of course, everyone has their own twist and I'm no exception. Here are my recommendations. Marinade overnight but not much longer. Lower the oven temp to 250 and cook for 2.5-3 hours. Otherwise, they won't be as tender as they could be. Oh yeah, make sure you don't pour all the marinade in the pan. The key is to cover the bottom of the pan to help bake with a moist heat, but it's very important not to cover the ribs. Please use baby backs. They only need 5-10 minutes on the grill. Handle them carefully, otherwise they'll fall apart on the grill! Enjoy.
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As almost everyone else noted, these are fabulous. Of course, everyone has their own twist and...