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Francisco's Blender Salsa

SUBMITTED BY: SHURMAY 

"This salsa is a staple at our house. There's nothing better to serve as a dip for tortilla chips or as a condiment for your favorite Mexican food. Include jalapeno peppers for added heat."
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RECIPE RATING:
This recipe has been rated 16 times with an average star rating of 4.1
Read Reviews (16)
PREP TIME  5 Min
READY IN  5 Min
Original recipe yield 5 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 (10 ounce) cans diced tomatoes with green chile peppers, partially drained
  • 1 (6 ounce) can tomato paste
  • 1 bunch fresh cilantro leaves
  • 2 tablespoons lime juice
  • 1 small onion

DIRECTIONS

  1. In a blender or food processor, puree the diced tomatoes with green chile peppers, tomato paste, cilantro, lime juice and onion. Serve at once, or refrigerate in sealed containers.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.06 star rating.
Reviewed on jan. 25, 2004 by Heather K. 
This salsa turned out pretty good, although I ended up with salsa paste. Next time, I think... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.06 star rating.
Reviewed on jan. 25, 2004 by CorkyF 
Quick & easy....added a little garlic & MMMMMMM MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.06 star rating.
Reviewed on jan. 25, 2004 by BXCARPUNK 
This salsa was so good! To tone down the spice for the kids however add a little salt. I was... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.06 star rating.
Reviewed on jan. 25, 2004 by ~l.i.s.a~ 
This salsa had a thick pasty texture after having been refrigerated and a little too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.06 star rating.
Reviewed on jan. 25, 2004 by KATHY STRONG 
Very easy to make and our favorite. I don't make anything else any more. Wonderful! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.06 star rating.
Reviewed on mar. 23, 2008 by Sande McAtee 
I have been searching for a salsa recipe that is easy to prepare and is the consistency of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.06 star rating.
Reviewed on mar. 6, 2004 by Lynne 
Good base but was a little bit bland; added chopped onion, cumin, garlic powder, salt, white... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.06 star rating.
Reviewed on apr. 27, 2009 by Hairking 
Not sure what anyone sees in this.. Turned out terrible for me... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.06 star rating.
Reviewed on dec. 12, 2005 by judiann 
My son Steve used this recipe for a sixth grade math project, and we made it for his class. It... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.06 star rating.
Reviewed on jul. 24, 2005 by SCHMURRY 
Big hit with my chip/salsa eating family. Very easy! MORE

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Recipe Submitter:

Cooking Level: Intermediate

Home Town: Zapata, Texas, USA
Living In: Denison, Texas, USA

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Nutritional Information
Francisco's Blender Salsa

Servings Per Recipe: 40

Amount Per Serving

Calories: 8

  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 119mg
  • Total Carbs: 1.8g
  •     Dietary Fiber: 0.5g
  • Protein: 0.4g

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