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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Jul. 17, 2007
I used one can of apricot nectar and one mango nectar as that's what I had on hand. This was so delicious and refreshing. I'll definitely be making it again. Thanks so much, Bonnie!
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Reviewer:

Caroline C
Photo by Caroline C
Cooking Level: Expert
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