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Four-Cheese Pizza

By: Doris Johns  
"Although this pizza doesn't have sauce, it gets unforgettable flavor from a blend of cheeses, vegetables and garlic. Using frozen brad dough appeals to folks who don't case to bake. --Davis Johns, Hurst, Texas"

Rating: This weblink has been rated 5 times with an average star rating of 4.6 Read Reviews (3)

Rate/Review | 317 people have saved this

Prep Time:
20 Min
Cook Time:
15 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (1 pound) loaf frozen bread dough, thawed
  • 1 large sweet red pepper, chopped
  • 1 large green pepper, chopped
  • 1 cup shredded mozzarella cheese
  • 3/4 cup shredded Swiss cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup crumbled feta cheese
  • 2 tablespoons minced fresh parsley
  • 1 tablespoon minced fresh basil
  • 3 plum tomatoes, thinly sliced
  • 1 tablespoon olive or vegetable oil
  • 2 garlic cloves, minced

Directions

  1. On a lightly floured surface, roll dough into a 15-in. x circle. Transfer to a greased 14-in. pizza pan; build up edges slightly. Prick dough several times with a fork. Bake at 400 degrees F for 8-10 minutes or until lightly browned. Remove from the oven.
  2. Reduce heat to 375 degrees F. Sprinkle chopped peppers, cheeses, parsley and basil over crust. Arrange tomato slices over top. In a small bowl, combine oil and garlic; brush over tomatoes. Bake for 15-20 minutes or until cheese is melted. Let stand for 5 minutes before cutting.
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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2007 by ~TxCin~ILove2Ck 
This was pretty good, and the cheeses had a nice flavor, not at all a bland tasteless cheese... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 13, 2008 by SaraM3 
absolutely loved this pizza, recommend it! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2008 by Dawn 
My husband and I loved this. Very quick and easy too! MORE

 
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