Photo of: Forgotten Party Cookies

Forgotten Party Cookies

Submitted by: Debbie 
Cookies are FORGOTTEN in hot oven that has been turned off and are left in the oven for at least 4 - 6 hours. 

Photo of: Forgotten Cookies II

Forgotten Cookies II

Submitted by: DOGIRL 
Meltaway meringue cookies with chocolate chips and the option of adding peanuts. Forget about them while they sit in the oven overnight. 

Photo of: Meringue Cookies

Meringue Cookies

Submitted by: Pat K. 
This recipe can be doubled, but if you do, don't double the chocolate chips. Best if eaten in a few days. 

Photo of: Beacon Hill Cookies

Beacon Hill Cookies

Submitted by: LG Burnett 
From my great-grandmother's recipe file. 

Martha Washington Cookies

Submitted by: Suzanne Stull 
Light, candy-like cookies. 

Arny Cookies

Submitted by: Carol Egan 
Don't know how these cookies got their name, but they stay soft and the frosting does, too! I usually tint the frosting with a little food coloring just to make them more festive. 

Photo of: Drop Butter Cookies

Drop Butter Cookies

Submitted by: Jackie Rowe 
I found this recipe in my Grandmother 's file box. They just melt in your mouth. It made a big hit with my family. You can also use chocolate chips or nuts instead of raisins. 

Forgotten Kisses

Submitted by: Rosemarie Magee 
This meringue cookie sets up overnight. I bake lots of cookies and then end my day by mixing up a batch of these kisses and turning out the light!! 

Helen's Raisin Drop Cookies

Submitted by: Karen 
These cookies taste like raisin-filled but are a lot less work. 

Photo of: Dave's Big Raisin Cookies

Dave's Big Raisin Cookies

Submitted by: Art Mensink 
Here is Dave's Big Raisin cookies, the best you can find. 
 
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