Foreplay Pasta with Brie, Basil, and Garlic Recipe - Allrecipes.com
Foreplay Pasta with Brie, Basil, and Garlic Recipe
  • READY IN ABOUT hrs

Foreplay Pasta with Brie, Basil, and Garlic

Recipe by  

"It's really that good. Rich and decadent. If you really want to impress, then get a small block of Parmesan and grate it. Gives a better flavor than pre-grated."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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  • PREP

    15 mins
  • COOK

    10 mins
  • READY IN

    2 hrs 25 mins

Directions

  1. Mix Brie cheese, plum tomatoes, basil, 1/2 cup olive oil, garlic, 1/2 teaspoon salt, and pepper in a bowl; cover bowl with plastic wrap and marinate for 2 hours.
  2. Bring a large pot of water to a boil; add 1 tablespoon olive oil and 2 teaspoons salt. Cook bow-tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain. Add pasta to cheese-tomato mixture; toss. Sprinkle pasta with Parmesan cheese.
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Footnotes

  • Cook's Note:
  • To make as bruschetta, make as above and spoon onto slices of baguette and broil until cheese has just melted. Can also be served in bowl; allow guests to spoon mixture onto baguette slices and leave unwarmed.
  • Editor's Note:
  • The nutrition data for this recipe includes the full amount of sodium for salt used for boiling pasta. The actual amount of salt consumed will vary.
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Reviews More Reviews

Nov 03, 2013

This is so easy to put together and so very tasty! Leftovers will be wonderful! My family loves this! I served this with Crispy and Tender Baked Chicken Thighs tonight for dinner. Thanks very much, MB.

 
Nov 03, 2013

Loved this! I cut the recipe down and used rotini pasta. I loved how the brie melted into the pasta. The whole family liked this, which was odd b/c I'm the only one that likes brie in the house. I will def be making this again~YUM! Thanks for sharing. :)

 

4 Ratings

Aug 08, 2014

We make this all the time with potato gnocchi instead of the pasta and only marinade for 1 hour. This is comfort food at it's best.....yummy

 
Apr 08, 2014

Tried this for my daughter-in-law's baby shower because I wanted a dish without mayo. It was good, nothing outstanding. I didn't find it very flavorful. If I made it again, I would add some spices.

 

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Nutrition

  • Calories
  • 656 kcal
  • 33%
  • Carbohydrates
  • 64.3 g
  • 21%
  • Cholesterol
  • 59 mg
  • 20%
  • Fat
  • 34.2 g
  • 53%
  • Fiber
  • 3.4 g
  • 14%
  • Protein
  • 24.6 g
  • 49%
  • Sodium
  • 1129 mg
  • 45%

* Percent Daily Values are based on a 2,000 calorie diet.

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