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Photo of: Pineapple Fried Rice

Pineapple Fried Rice

Submitted by: Marilyn
We like this one. The rice is cooked in pineapple juice. A very good beginning. And then its added to a wok-full of tofu, mushrooms, soy sauce, green onions and carrots. Garnish with crushed pineapple and strips of cooked egg. Yumm! 

Photo of: Vegetable Fried Rice

Vegetable Fried Rice

Submitted by: Verona
This dish combines the nutty flavor of brown rice with the fresh taste of bell peppers, baby peas, and other vegetables. 

Photo of: Fried Rice Restaurant Style

Fried Rice Restaurant Style

Submitted by: jostrander
A great way to use up leftover rice, this quick fried rice cooks up with frozen peas, baby carrots, eggs, and soy and sesame sauces. 

Jeera Fried Rice

Submitted by: Moomal Abro
Indian fried rice made with long-grain rice, cumin, black peppercorns, and onions. 

Photo of: Crab Fried Rice

Crab Fried Rice

Submitted by: Karnjana
Crab is the highlight of this easy and delicious stir fry! Cucumber and lime slices are used as a fresh, attractive garnish. 

Ginger Shrimp with Fried Rice

Submitted by: Beth Haymore
Rice, shrimp, snow peas and corn are all fried together and served with a ginger sauce. 

Photo of: Shrimp Fried Rice II

Shrimp Fried Rice II

Submitted by: Amy
Fried rice with shrimp, green onions, egg, soy sauce and bean sprouts. Works well with left-over cooked rice. 

Microwave Fried Rice

Submitted by: Merrill Powers
Provided by: Simple & Delicious
Merrill Powers from Spearville, Kansas uses her microwave to fix this full-flavored side dish. Since most any leftover meat, poultry or seafood can be added to the rice, it's versatile as well. 

Vegetable Lovers' Fried Rice

Submitted by: Melinda Daniel
Plenty of crisp vegetables are served with fried rice in this tasty, simple dish. 

Garlic Fried Rice

Submitted by: Spryte
Garlic, onions, and lemon juice to add interest to plain white rice. 
 
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