Beef Fondue with Sauces

Submitted by: Margaret Inman 
When my husband was stationed in England in the mid-1960s, I traveled to Switzerland and purchased two copper fondue pots. I've used them countless times since then. 

Cheese Fondue with a Twist

Submitted by: Katy N 
Living In: Dallas, Texas, USA
A mix of Swiss cheeses and smoked Gouda make a rich fondue, perfect for dipping crusty French bread. 

Photo of: Basic  Fondue

Basic Fondue

Submitted by: KATKRO 
Your fondue party won't start hopping until the cheese starts melting. Get busy with this easy, basic Cheddar cheese fondue! It's perfect with pieces of bread or vegetables. 

Pilsen-port Swiss Fondue

Submitted by: NODAYSOFF 
I don't know if this was done in the 70's, but I happened to throw these together for a fondue night with some really rustic sourdough and it was awesome. Port wine and beer blend with Swiss cheese in this no nonsense fondue. If round sourdough is hard to find, use a baguette sliced into rounds. 

Creamy Chipped Beef Fondue

Submitted by: Beth Fox 
My mother often served fondue on Christmas Eve and I've since followed in that tradition. It's nice to offer a hearty appetizer that requires very little work. --Beth Fox, Lawrence, Kansas 

Photo of: Parmesan Fondue

Parmesan Fondue

Submitted by: Gwynne Fleener 
'This recipe was given to me many years ago at a New Year's potluck,' says Gwynne Fleener of Coeur d'Alene, Idaho. 'Since then, it has been a tradition to serve it at our holiday open house. The creamy mixture is always a hit.' 

Citrus Fondue

Submitted by: Wanda Whitfield 
This light and refreshing fondue is just right for warmer weather. It's the perfect way to showcase the naturally great flavor of fruit. 

Butterscotch Fondue

Submitted by: Sharon Mensing 
As a change from the more traditional chocolate fondue, try this rich, buttery version. You can make it in advance, refrigerate it and reheat when ready to serve. 

Creamy Veggie Fondue

Submitted by: Al P. 
This is my spin on a popular creamy cheese fondue. Have fun with it and incorporate the cheeses and veggies you like. Serve with veggies and bread sticks. 

Photo of: Breaded chicken with Avocado

Breaded chicken with Avocado

Submitted by: Taste of Home Test Kitchen 
A tasty topping of sour cream, avocado and cheese adds richness to this crunchy coated chicken. To round out the meal, fix steamed broccoli and cubed red potatoes as shown in the photo at top right. Or prepare frozen stir-fry vegetables and warm up bakery breadsticks. 
 
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