More Recipes Like Foil Potatoes

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Sweet and Dark Potatoes

Submitted by: PILIKINA

A sweet taste of potatoes with a mixture of brown sugar...Shake and bake it.

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Not your normal every day baked potato. Potatoes are cut into connected slices before being seasoned and baked. I leave the skin on (it gets crispy and yummy), but this can be made with them peeled also.

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Ricci's Potatoes

Submitted by: mar

A terrific alternative to tired mashed potatoes for holiday meals. This dish must be started two days before serving but on the day of your meal, all you have to do is pop it in the oven. I don't know who Ricci is but this came through my family in Syracuse.

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Really Good Scalloped Potatoes

Submitted by: CANUCKLEHEADMOM

Home Town: Whitby, Ontario, Canada

I threw this potato dish together the other day with ingredients I had on hand. These turned out really good, hence the name.

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Oven-Crisped Potatoes

Submitted by: Precious Owens
Provided by: Taste of Home

I OFTEN MAKE this easy potato dish when I invite someone over for lunch. It's a nice accompaniment to salads or sandwiches. This dish always draws complimentary comments when my lunch guest arrives...the aroma of that touch of onion baking with the potatoes whets the appetite. -Precious Owens, Elizabethtown, Kentucky

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Scored Potatoes

Submitted by: Barbara Wheeler
Provided by: Taste of Home

These well-seasoned baked potatoes are a fun alternative to plain baked potatoes. It's easy to help yourself to just the amount you want, too, since the potato halves are scored into sections. My mom serves them alongside any meat.

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Seasoned Fan Potatoes

Submitted by: Tressa Surdick
Provided by: Cooking for 2

For a festive presentation, Tressa Surdick slices into the tops of baking potatoes to 'fan' them, then seasons them with herbs and butter. 'Guests rave about these potatoes,' she writes from Bethel Park, Pennsylvania.

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Hasselback Potatoes

Submitted by: POMPIER850

Home Town: Atlanta, Georgia, USA

Living In: Brooklyn, New York, USA

This Swedish dish takes its name from Hasselbacken, the Stockholm restaurant where it was first served. The seasoned potatoes turn out crisp on the outside and tender on the inside.

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Campfire Baked Potatoes

Submitted by: Lowcountry Chef

Potatoes are coated with butter and wrapped in foil before being cooked in the hot embers of a camp fire.

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Whipped Potatoes

Submitted by: Sue Gronholz
Provided by: Taste of Home

'More, please,' is what you'll hear when you serve these light and creamy potatoes. Seasoned with just a hint of garlic, they go great with any meat. Mom appreciates the fact that she can make them ahead and bake them just before serving. -Sue Gronholz, Columbus, Wisconsin

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