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Foil-Pack Mushrooms

By: dipc1974  
"This recipe is incredibly SIMPLE and incredibly DELICIOUS! I always use it when camping or grilling. There's lotsa room for added ingredients, but try this version first!"

Rating: This weblink has been rated 12 times with an average star rating of 4.4 Read Reviews (10)

Rate/Review | 545 people have saved this

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 24 fresh crimini mushrooms, stems removed
  • 4 green onions, chopped
  • 2 tablespoons pine nuts
  • 1/4 cup olive oil
  • salt and freshly ground black pepper to taste

Directions

  1. Preheat the grill for high heat. Lightly grease 4 large sheets of heavy duty aluminum foil.
  2. Stuff each mushroom with equal amounts of green onions and pine nuts. Place 6 mushrooms on each piece of aluminum foil. Drizzle with olive oil, and season with salt and pepper. Seal the foil around the mushrooms, forming 4 packets.
  3. Place the foil packets on the preheated grill, and cook 20 minutes, until mushrooms are tender.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 184 | Total Fat: 15.7g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 8, 2006 by VORCHA 
I just made one large packet instead of individual ones. Easier to handle and takes up less... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2004 by SHANNAO 
These were FANTASTIC...the pine nuts are a great compliment to the mushrooms & onions, and the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2008 by *~Lissa~* 
When I first made this recipe, I followed it as is, except halving it and using one foil pack... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2006 by darmstro67 
Delicious, and really easy. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2006 by c00kieM0nster 
This recipe was not bad. The pine nuts definitely give the mushrooms a unique flavor. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2006 by Ogauhouse 
So easy & delicious. Didn't change anything. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2009 by Jolena74 
Easy to make and impressive to the other campers, went very fast! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2009 by Zedar 
Yummy during our camping trip! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 20, 2009 by Chef Buckeye 
This was tasty. I added some parmesan cheese and extra virgin olive oil to the stuffing mix. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2008 by Matty1014 
Good stuff. Wouldn't change a thing. MORE

 
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