More Recipes Like Fluffy Scrambled Eggs

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Dilly Scrambled Eggs

Submitted by: Edna Hoffman

Dilly Scrambled Eggs, with a sprinkling of cheese, have farm-fresh flavor and cook in minutes.

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Festive Scrambled Eggs

Submitted by: Fern Raleigh

Every bit as quick as scrambled eggs are meant to be, this hearty dish-- with red pimientos and green parsley or chives-- is nice for hectic Christmas mornings.

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This hearty breakfast dish includes classic omelet ingredients in a fun egg scramble that's so quick to whip up! The eggs pick up plenty of flavor from the mushrooms, onion and cheese. To shave minutes off the prep time, I keep diced ham in the freezer. --Carole Anhalt Manitowoc, Wisconsin

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Buffet Scrambled Eggs

Submitted by: Elsie Beachy

These are my favorite scrambled eggs. The white sauce, flavored with chicken bouillon, keeps the eggs creamy and moist. It's a tasty twist on a morning mainstay.

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Vegetable Scrambled Eggs

Submitted by: Marilyn Ipson

I like to have friends and family over for a special Sunday brunch, especially when there's a 'big game' on television. These colorful eggs go perfectly with sausage, toasted English muffins and fresh fruit.

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Perfect Scrambled Eggs

Submitted by: Whitney

Home Town: Yellville, Arkansas, USA

Living In: Fort Morgan, Colorado, USA

Scrambled eggs are best when perfumed with minced onion. These eggs are a great way to start out your morning! They are easy and fast to make!

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Lightly Scrambled Eggs

Submitted by: Patricia Kaliska

Wake up your taste buds with this fluffy entree, enhanced with sour cream, green onions and cheese. To keep it light, Patricia Kaliska of Phillips, Wisconsin uses reduced-fat and fat-free ingredients.

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Best Scrambled Eggs Ever!

Submitted by: KANGAROOgirl

Home Town: Edmonds, Washington, USA

These are the traditional scrambled eggs that everyone loves. It's a great and easy recipe anyone could learn!

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Tex-Mex Scrambled Eggs

Submitted by: Patsy Grimes

Here's a speedy skillet scramble from Patsy Grimes of Port Aransas, Texas. It combines eggs, sausage, tortillas, jalapeno and cheese. 'This recipe came from a Mexican-American friend, 'she writes. 'I knew it was a winner the first time I made it.'

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Savory Scrambled Eggs

Submitted by: SCARYBERRY

Home Town: Kulim, Kedah, Malaysia

Living In: Shah Alam, Selangor, Malaysia

My sister-in-law used to make this for breakfast, it has taste and zing, not bland like your regular scrambled eggs, and easy to prepare too. Suitable for those who likes a bit of spice in their breakfast! Serve with toast and baked beans.