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Reviewed: Jul. 7, 2008

Great recipe!! It was a hit at the Luau Birthday Party I had for my boyfriend!! I substituted the peaches for canned mandarines and left out the bananas for fear they would get dark and mushy and yucky. It was very delicious!!

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Reviewer:

Cubbie_Girl


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Reviewed: Sep. 7, 2007

I also make something similar to this. I add a box of dry jello any flavor and a 14-16oz. container of cottage cheese. My husband's favorite. He calls it cottage cheese desert.

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Reviewer:

Lana

	Home Town: Annapolis, Maryland, USA Living In: New Braunfels, Texas, USA
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Reviewed: Jul. 25, 2007

EVERYONE LOVED IT THANK YOU FOR SHARING

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eileen2543


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Reviewed: Apr. 15, 2007

I added powdered sugar to add some sweetness. Guests enjoyed this as part of brunch.

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Reviewer:

smnwestin


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Reviewed: Dec. 11, 2006

This fruit salad was pretty good (when it was fresh). I used unsweetened canned fruits, and added 1 tablespoon of splenda to the whipped cream once it had soft peaks. I made it the night before my Christmas party and the banana pieces were brown and unappetizing the next day. Once this dish is 2 days old, its pretty much garbage as everything is mushy. So, warning! Only make this up to 3 hours before your event.

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