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Fluffy Peanut Butter Pie

SUBMITTED BY: ALLPAL237 PHOTO BY: sonally

"A no-bake, rich, chilled, fluffy peanut butter pie with a chocolate crispy rice crust. This pie is also good frozen!"
PREP TIME  40 Min
READY IN  5 Hrs 10 Min
Original recipe yield 1 - 9 inch pie

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/3 cup butter
  • 1 cup semisweet chocolate chips
  • 2 1/2 cups crispy rice cereal
  •  
  • 1 (8 ounce) package cream cheese, softened
  • 1 (14 ounce) can sweetened condensed milk
  • 3/4 cup peanut butter
  • 3 tablespoons lemon juice
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream, whipped
  • 2 teaspoons chocolate syrup

DIRECTIONS

  1. To Make Crust: In a heavy saucepan, over low heat, melt butter and chocolate chips. Remove from heat. Gently stir in rice cereal until all pieces are completely coated.
  2. Press mixture into bottom and up sides of a lightly greased 9 inch pie pan. Let chill for 30 minutes.
  3. To Make Filling: In a large bowl, beat cream cheese until fluffy. Beat in condensed milk and peanut butter to cream cheese until smooth. Stir in lemon juice and vanilla, then fold in whipped cream.
  4. Pour mixture into pie crust. Drizzle syrup over top of pie; gently swirl with a spoon. Cover and refrigerate pie for 4 hours or until set. Refrigerate leftovers.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2003 by allie
I brought this to a family gathering and it definitely was a crowd pleaser!!! They volunteer... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2004 by rainydaze
I love this pie. Everyone else loves it too. I like to make it a little fancy by decorating it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2003 by JOVIANGEL
PEOPLE RAVED ABOUT THIS RECIPE!!! IT WAS GONE IN ONE DAY AND EVERYONE LOVED IT MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2006 by Jen
Very good! I only used half the recommended lemon juice and it turned out perfect! Easy pleaser! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2002 by Aunt Mikie
Very rich dessert! The kids loved it and didn't mind the fact that I couldn't get it out of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 13, 2007 by Jaymei
I made this recipe for my boyfriend who loved peanut butter, and he loved it! The consistency... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2006 by Biokerristry
This was good, but possibly too sweet. I don't mind sweet recipes but I think the sweetened... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2006 by MERCURYBM
I made this pie because of the crust, and it is great! I was a disturbed by the nutrition of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2003 by IVANDIEPART
This is a very tasty recipe, and not as rich as you could think (fear?) when reading the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 18, 2007 by weeble
has potential, i messed up somewhere. turned out very soft (pudding like), not able to "cut"... MORE


 
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