Super delicious! I made this icing for chocolate buttermilk cupcakes and it was super fantastic! The only suggestions I would make is to sift the sugar so that it doesn't make the frosting all clumpy. I also only added 1 cup of sugar but only because I don't like frosting that is too sweet. I would suggest to just add enough sugar that suits your taste. If you want a nice thick frosting for piping, add a tablespoon of milk first and then slowly add more milk by the teaspoon until you get the consistency that you like. The more milk you add, the more watery it'll be.
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Super delicious! I made this icing for chocolate buttermilk cupcakes and it was super...