These are the best pancakes ever. I doubled the recipe, I think you need to, and if you have leftovers, they freeze very well. My son-in-law took them one step further, and I thought it was too much work, but when I saw the difference I will always incorporate the final step in this recipe. He seperated the two eggs (double recipe) and whipped the egg whites untill they were stiff. He followed the recipe, incorporating the egg yolks into the mixture, adding the egg whites last, gently folding them in. If you liked the recipe before, you will LOVE it with this additional step.
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These are the best pancakes ever. I doubled the recipe, I think you need to, and if you have...