More Recipes Like Fluffy Lemon Pudding Cake

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Lemon Custard Pudding Cake

Submitted by: Mare

Delectable pudding-like cake. Lemony and tangy.

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Lemon Pudding Cake I

Submitted by: Cali

This is a family favorite for over 50 years. It makes a sauce on the bottom

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Lemon Pudding Cake II

Submitted by: Earthymom

A light cake that bakes on top of lemon pudding.

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Lemon Cake Roll

Submitted by: Dorothy Earl
Provided by: Taste of Home

This recipe dates back quite a few years. My mother made it for me when I was a child, and I'm now in my 70s.

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Lemon Sponge Pudding

Submitted by: Evelyn Kating
Provided by: Taste of Home

You'll want to pucker up and kiss the cook once you try this comforting pudding bursting with fresh lemon flavor! 'It's wonderful served warm,' confides Evelyn Kating of Pryor, Oklahoma,' and impossible not to scrape the bowl!'

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Lemon Chiffon Pudding

Submitted by: Chessette

This is a recipe I found in my grandfathers recipe box. I made it the first time simply because I happened to have all the needed ingredients. Now I make it because it tastes so yummy!

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Poppy Seed Lemon Cake

Submitted by: Marcia Fuller
Provided by: Taste of Home

'I made this moist bundt cake one Sunday for a brunch after church, and no one believed it was light,' shares Marcia Fuller of Sheridan, Montana.

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Glazed Lemon Bundt Cake

Submitted by: John Thompson
Provided by: Taste of Home

A sunny lemon-flavored cake is just the dessert to brighten up a gray winter day (or any day). Lemon peel provides a nice zing in every bite. A light glaze gives the tall, golden cake a delicate crust.

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Lemon Lover's Pound Cake

Submitted by: Annettia Mounger
Provided by: Taste of Home

Annettia Mounger for Kansas City, Missouri sent the recipe for this lovely, lemony cake. She notes, 'Everyone raves over this pretty dessert - it sure doesn't last long.'

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Great-Grandma's Lemon Cake

Submitted by: Glenda Stokes
Provided by: Taste of Home

'Baking and giving' is a hobby of mine, and I love to bake my gifts by using old-fashioned recipes like this one, which was my great-grandmother's. There aren't too many shortcuts in these directions, but I enjoy aspect of 'measuring and mixing'! This is one of my favorites, copied down from my mother's old cookbook.

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