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Fluffy Biscuit Muffins

SUBMITTED BY: Virginia Foster

"THESE BISCUITS are simple to make and have a wonderful aroma when baking! This particular recipe is one of my husband's favorites - and biscuits were a steady diet in the Southern household where he grew up. The muffin shape makes them a bit different. -Virginia Foster, Paducah, Kentucky"
PREP TIME  5 Min
COOK TIME  15 Min
READY IN  20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 cup self-rising flour*
  • 2 tablespoons mayonnaise (no substitutes)
  • 1/2 cup milk

DIRECTIONS

  1. In a bowl, cut flour and mayonnaise together until mixture resembles coarse crumbs. Add milk; stir just until mixed. Spoon into four greased muffin cups. Bake at 425 degrees F for 14-16 minutes or until lightly browned.

FOOTNOTE

  • As a substitute for 1 cup of self-rising flour, place 1-1/2 teaspoons baking powder and 1/2 teaspoon salt in a measuring cup. Add all-purpose flour to measure 1 cup.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2007 by epuppy760
These biscuits came out wonderful. The recipe is easy enough for my 10 year old to make them... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2008 by Danita
This recipe is awesome and so easy to make! The biscuits are incredibly light and fluffy. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 21, 2008 by David
Great recipe! I tweaked it a little (added garlic powder, or cheese, etc,) but stayed true to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2007 by minimomster
These were VERY simple to make and did come out very fluffy. I tripled the recipe to have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2008 by Spriggie
My family loves these biscuits! I was very impressed of how easy it was to make. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2008 by Elizabeth D.
Love this recipe!! Thank you very much. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2007 by Toni
These were delicious and so easy, Very moist. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2007 by JENNIFERFORSYTH20
This is a good recipe when you don't have the usual ingredients on hand...but certainly... MORE


 
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