Reviewed: Sep. 14, 2009

Honestly, I wasn't a big fan. The cupcake itself had a weird texture...probably won't make these again.

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Jennifer

Cooking Level: Intermediate

Home Town: Olympia, Washington, USA

Living In: Seattle, Washington, USA

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Reviewed: Jun. 8, 2009

Easy to make and delicious! My daughter and I are making these for her 3rd birthday. This is a recipe she can help me with!! Yay!!!

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ivabstar

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Reviewed: May 31, 2009

I think this was one of the cutest ways to present cupcakes. I used the M&M for the center and tinted white frosting. I would suggest using whatever cupcake/frosting combo you like best. Decorating was simple.

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Denise

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Reviewed: Apr. 2, 2009

This was a big hit with my daughter's classroom. We are making them again this year.

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Kristin

Cooking Level: Intermediate

Living In: Calgary, Alberta, Canada

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Reviewed: Jul. 17, 2008

I made these for a bake sale and they were a HUGE hit. Loved them!

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barbp599

Cooking Level: Expert

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Reviewed: Jul. 1, 2008

Very cute cupcakes. I made my own cupcake batter but i decorated some cupcakes like the ones in the photo. I gree with the previous reviews - a bit tedious, but i got a lot of complements - from both kids and adults! i also decorated flower cupcakes with pieces of laffy taffy and shaped it into tear-shaped petals and placed an m&m in the middle. Then i sprinkled it with colored sugar. They looked great!

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Chef4Six

Cooking Level: Intermediate

Home Town: Monsey, New York, USA

Living In: Staten Island, New York, USA

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Reviewed: May 17, 2008

I just made regular cupcakes and decorated them like this. It was fun once I figured out how to cut the marshmallow, in fact that was the hardest part. So, lay the marshmallow on it's side in the palm of your hand and then smash it down with your other hand. Then take your scissors and cut petals, it may take a few practice cuts and a few marshmallows, but it's really cute. I also made some colored sugar and dipped the sticky side of the marshmallow in it and I used m&m's as the center.

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