Photo of: Flourless Chocolate Cake II

Flourless Chocolate Cake II

Submitted by: Shana Hillman 
Perfect for chocolate lovers! Great for entertaining, deceptively easy to make. Perfect for people who can't have gluten. Serve warm with ice cream or whipped cream, or simply dusted with icing sugar. 

Photo of: Flourless Chocolate Cake I

Flourless Chocolate Cake I

Submitted by: Maggie 
A dense chocolate cake for those of us who can't tolerate wheat or gluten. 

Chocolate Roll I

Submitted by: Carol 
This is a chocolate roll that you will get many raves about. Keep this recipe handy because I am afraid you will be asked for it. This is a great cake for having guests over for dinner. You must follow step by step, no shortcuts for success. 

Photo of: Chocolate Decadence Cake I

Chocolate Decadence Cake I

Submitted by: Robin 
This is the richest chocolate cake ever! Any questions? 

Chocolate Roll II

Submitted by: Arlene Stuth 
Chocolate cake and a creamy marshmallow filling. Decorate with chocolate frosting if you wish. Mmmmmm. 

Chocolate Mousse Cake I

Submitted by: shirleyo 
Oooooooh! Chocolate ... 

Passover Chocolate Sponge Cake

Submitted by: Barbara 
This cake uses ground almonds to replace the wheat flour usually found in cakes. When preparing the almonds, a hand grinder is preferable to a food processor or blender because electric machines bring out the oil in nuts. If a blender or food processor is used, grate only 1/2 cup at a time. Do not pack down when measuring. 

Photo of: Warm Flourless Chocolate Cake with Caramel Sauce

Warm Flourless Chocolate Cake with Caramel Sauce

Submitted by: GANCHROW 
A rich complex bittersweet chocolate cake with a caramel sauce which is simple to make and always loved by all. 

Photo of: Passover Chocolate Mandelbrot

Passover Chocolate Mandelbrot

Submitted by: Joyce 
Passover cake made with matzo cake meal instead of flour. 

Photo of: Chocolate Cakes with Liquid Centers

Chocolate Cakes with Liquid Centers

Submitted by: Russ Smith 
Warm, soft and gooey chocolate cakes. Perfect for that ubiquitous chocolate fix. A good-quality bittersweet chocolate is necessary for the succes of these cakes. 
 
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