Sugar Free Nut Macaroons

Submitted by: Sherry Lewis 
This recipe is great! Pecans are ideal, but you can use any nuts you wish. 

Mock Macaroons

Submitted by: Rosina 
Oatmeal "marinated" in brown sugar and vegetable oil makes for crispy edges and a chewy middle. 

Pine Nut Macaroons

Submitted by: Luanne 
Rolled in pine nuts with a soft, chewy center. 

Photo of: Oatmeal Cocoa Macaroons

Oatmeal Cocoa Macaroons

Submitted by: Jane 
No-bake macaroons made with oats, cocoa and coconut. Quick, easy and delicious. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Macadamia Nut Cookies

Submitted by: Marilyn B. 
These chewy cookies need to be chilled for 4 hours. 

Chocolate Macaroons II

Submitted by: Linda Eurich 
A unique refrigerator cookie, a combination of brownie and macaroon flavors and textures. 

Almond Macaroons I

Submitted by: Carmen 
Top traditional macaroons with chopped almonds. 

Photo of: Cornflake Macaroons

Cornflake Macaroons

Submitted by: BEWYTCHER 
Chewy, crunchy cookies. If you prefer a more cake-like cookie increase the flour slightly and decrease the cornflakes slightly. 

Photo of: Macaroons I

Macaroons I

Submitted by: Veronica 
Easy to make, elegant and classy. 

Macaroons II

Submitted by: JJOHN32 
These cookies can be piped out using a cookie press or pastry bag, shaped into mounds or little finger logs. Nice Christmas cookies. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?