Florida Strawberry Bread Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Aug. 17, 2006
Terriffic sweet bread for company.
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Cooking Level: Intermediate

Living In: Bohemia, New York, USA

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Reviewed: Jun. 29, 2002
I used fresh cut up strawberries that had been mixed with a little sugar. I thought it was great, and so did everyone else that tried it. Thanks for sharing!!
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Cooking Level: Expert

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Reviewed: Aug. 29, 2001
In the end this was an OK bread. When I was making it the dough was very dry and wouldn't have formed a loaf had I not added the juice from the strawberries. With the juice it seemed to work fine.
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Reviewed: Jul. 1, 2001
Great cake. A nice break from the norm. Niblet
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Reviewed: May 11, 2001
I was not crazy about this recipe. It calls for way too much oil. I made it a second time using a mixture of butter and applesauce and liked it much better. The flavor is not exceptional either.
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Reviewed: Mar. 9, 2001
THIS WAS GREAT! I took it to work this morning, and it was gone in 10 minutes! The dough gets pretty tough (with all the flour) and turns into a ball and I thought it wouldn't turn out good, but I was wrong. Much better than banana bread.....and I love bananas! Thanks for sharing Corwynn!
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