The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Mar. 9, 2012
This is a very good vegetable side dish for holidays. Looks very nice and tastes good too! I took it to Thanksgiving dinner, got many compliments on it and was asked for the recipe. Have made several times since then and will continue to make.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Jan. 17, 2012
I didn't have broccoli and cauliflower, but instead had a frozen bag of mixed veggies (green beans, carrots, corn, etc.). It worked beautifully.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Nov. 26, 2010
Served this on Thanksgiveing, and EVERYONE found it delicious. We had 12 people. Not one picky or fairly picky eater disliked this super yummy recipe which is saying lots. I would make this again for next Turkey Day or any other day.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Jul. 3, 2010
Very nice way to serve some veggies.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Dec. 26, 2009
My husband hates cauliflower, and he liked this! The whole family thought it was great. The only problem was that I made it ahead (I had never used puffed pastry before)--don't do that. It went mushy. But it still tasted good!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Dec. 9, 2009
I've made this two times both times it came out good. The first time I made it for Thanksgiving everypne was like wow looks intresting. Everyone including myself that is not a fan of cauliflower loved it. However, I like alot of flavor so I added four cloves of garlic, Italian seasoning, and more Parmesan cheese. I couldn't find the puff pastry so I used Fillo dough #7, it takes the same amount of time to cook. One question I have is ,could you make it and freeze it before or after cooking?
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Cooking Level: Expert

Living In: Brooklyn, New York, USA

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Oct. 18, 2009
Didn't have puff pastry, only had 1 package of crescent rolls. So, I cut the recipe in half and added only 2 heads of broccoli and no cauliflower. Turned out great!
Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

Photo by Jenny

Cooking Level: Intermediate

Home Town: Minneapolis, Minnesota, USA

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Jan. 28, 2008
Very good! I added chicken and served it as a main dish. Took 25 minutes in the oven, and it was perfectly done.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Nov. 26, 2007
I had to bake it way longer than 25 minutes, but it was worth it. The flavor was very good. Needs to be eaten right away. The puff pastry gets soggy quick.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Buffy S.

Cooking Level: Intermediate

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Nov. 26, 2007
I served this as a side dish at Thanksgiving. The taste was great but it was very heavy. Next time I make it, I will add turkey or ham to it and make it a meal unto itself.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Brands I Like
Reviews | Photos | Recipes | Menus | Blog


Displaying results 1-10 (of 12) reviews
« PREV 1 | 2 NEXT »

 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
Homemade Mac and Cheese

See how to make a velvety, five-star macaroni and cheese.

Play Video Play Video
Chef John’s Macaroni and Cheese

See how to make Thomas Jefferson’s favorite comfort food.

Play Video Play Video
Southern Mac & Cheese Pie

See how to make this cheesy, custardy comfort-food classic.

More How-To and Recipe Videos »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States