Reviewed: Dec. 27, 2006

I made this for my Christmas party and everyone loved it! Within the first 5 minutes I had requests for the recipe. The only thing I changed was I used 1/2 mayo and 1/2 sour creaminstead of the full amount of mayo so it is a little lighter

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

klily

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 26, 2006

This is the BEST spinach dip recipe I've ever tried! And I've made at least a dozen spinach dips from this site. I'll experiment no further. I always carefully go through the reviews to see if I should make any alterations. Well, I started off halving the cream cheese like other reviews suggested. But when I mixed it together, it was NOT appealing with the 1/2 cup of mayo. So... I added the 2nd block. WAY better! Not too cheesy at all. I had planned on adding the recommended sour cream... but based on the taste so far, that just wouldn't have gone together all that well. So I skipped that. And then I proceeded to add cayenne pepper, like so many others. Well, that was my only mistake with the recipe! It added an unnecessary flavour that detracted from the taste. So what I'm trying to get across is that this recipe is perfect the way it's written!! The ONLY thing I did differently is add 1/4 cup Miracle Whip & 1/4 cup of Helmann's mayo instead of just mayo. I think this really added the "zip" others felt was missing. Thanks for the wonderful recipe!

Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

SEZZWHO

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 25, 2006

This recipe did not go over very well. It was okay, just not great. For one thing, it was a little too garlicky for us. I decreased the lemon juice in half, but the dip still had too lemony of a taste for us. I am not sure what this recipe needed, but it needed something. Even though many said this was better than restaurant versions, I do not agree. The restaurants I have gone to had much better spinach artichoke dips.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

MARY DOMAZ

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 25, 2006

The perfect recipe!! We add two extra garlic cloves, and the cooking time is a little off. It always takes us about 40-45 minutes to bake.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

alexandjim

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 22, 2006

Good dip! However, I did the advice of others and cut the cream cheese in half and added sour cream. It turned out delicious, but still a little cheesy. I'll have to play with it a little more next time I make it.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Sharon

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 20, 2006

I made this for a party I went to recently, and it was a huge hit. I made as directed and it turned out great.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Corrine

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 20, 2006

A little too much garlic but very good

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

swtbabymic

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 19, 2006

A great recipe! You don't have to change a thing.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

terrytwi

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 19, 2006

I have made this recipe for about a year now and it is always a hit. I get so many compliments on it and it is easy to make.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Sevfrog

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 18, 2006

Way to much of a cream cheese taste. I would not make again.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

goforit2

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 16, 2006

I love this! For the last couple of years I have used a different spinach/artichoke dip recipe, but this was MUCH MUCH MUCH better. Even my mother, who claims not to like artichokes, enjoyed it. This is a new tradition in our house.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

HeatherH

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 12, 2006

This was good but just not favorite way of making spinach artichoke dip. Only about 1/2 got eaten at my dinner party and usually this is the first dip to go.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Cooking Level: Expert

Living In: Johns Creek, Georgia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 12, 2006

Very very good. One of my spinach artichoke loving friends told me it was the best one she's ever had and better than any restaurant! I subbed one pack of cream cheese for a small container sour cream. Thank you and I will make this again for sure!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Joscelyn

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 12, 2006

This was great! I took everyone's advice and used a lot less cream cheese and it was perfect!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Bethany

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 11, 2006

I made this for my party, it was great! I kept in hot in my chaffing dish and served it with toasted baguettes.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

kris10cook

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 10, 2006

This was an excellent recipe and even tasted well when it cooled off. I did double up on the garlic as we like garlic and I cut down to less than half of the lemon juice.

Was this review helpful? [ YES ]
2 users found this review helpful