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Flock of Geese Chicken Salad
SUBMITTED BY:
Grace Yaskovic
"Named for a time-honored quilt pattern, this salad flies high with a combination of chicken, red grapes, crisp celery and crunchy cashews. Its pleasant, creamy dressing is delicious and simple to make. --Grace Yaskovic, Branchville, New Jersey"
RECIPE RATING:
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(4)
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PREP TIME
20 Min
READY IN
20 Min
SERVINGS
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Servings
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METRIC
INGREDIENTS
8 skinless, boneless chicken breast halves - cooked and cubed
2 cups seedless red grapes, halved
2 cups salted cashew halves
2 celery ribs, sliced
3/4 cup mayonnaise
1/2 cup sour cream
1 tablespoon tarragon vinegar or white-wine vinegar
Lettuce Leaves
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DIRECTIONS
In a large bowl, combine the first four ingredients; set aside. In a small bowl, combine mayonnaise, sour cream and vinegar; mix well. Pour over chicken mixture; toss to coat. Cover and refrigerate for at least 1 hour. Serve in a lettuce-lined bowl if desired.
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REVIEWS
Reviewed on May 30, 2007 by
NUKA1
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NUKA1
May 30, 2007
Delicious as written. Thanks!
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Delicious as written. Thanks!
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Reviewed on May 15, 2007 by Dana
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Dana
May 15, 2007
My southern husband found it very good and he is trying to turn his yankee bride into a southern belle. This chicken salad might have done the trick! I did add onion as another reviewer did and I think it added alot. I also spiced up the "dressing" with dill and pepper. Will make again. Very good on crackers with hot tea.
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My southern husband found it very good and he is trying to turn his yankee bride into a...
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Reviewed on Apr. 22, 2007 by
Dena Burk
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Dena Burk
Apr. 22, 2007
A friend of mine made this for a party except she shredded the chicken into fine shreds and used only miracle whip without the sour cream. We ate it on crackers, but she liked it so much she ate it all by itself...it was delicious!
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A friend of mine made this for a party except she shredded the chicken into fine shreds and...
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Reviewed on Apr. 4, 2007 by
janelle
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janelle
Apr. 4, 2007
this was really good! scales down easily and the only thing i substituted was miracle whip for the mayo, lite sour cream and red wine vinegar for the dressing...also added 1-2 tbs finely chopped sweet onion for extra flavor but not sure it really needed it
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this was really good! scales down easily and the only thing i substituted was miracle whip...
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