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Flip Flop Grilled Chicken

SUBMITTED BY: Donald

"This is a tasty way to make chicken. Just add the good stuff!"
RECIPE RATING:
The reviewer gave this recipe 32 stars. This recipe average a 4 star rating.
Read Reviews (28)
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  45 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 3/4 cup butter
  • 2 (12 fluid ounce) cans or bottles beer
  • 1 tablespoon steak seasoning
  • 1 1/2 teaspoons seasoning salt
  • 1 dash black pepper
  • 8 boneless, skinless chicken breast halves
  • 3 medium green bell peppers, thinly sliced

DIRECTIONS

  1. Preheat an outdoor grill for high heat.
  2. Melt the butter in a saucepan over medium heat. Mix in the beer, steak seasoning, seasoning salt, and black pepper. Coat the chicken with this mixture.
  3. Lightly oil the grill grate. Arrange chicken breasts on the grill. Cook for about 20 minutes, brushing frequently with the beer mixture during the last 10 minutes, until chicken is no longer pink and juices run clear. Discard any remaining beer mixture. Top chicken with green bell pepper slices to serve.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by TERRIS911
I would not have thought of the beer & butter combination, but my boyfriend loves anything... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 1, 2005 by JENNIFER F
The most moist chicken I have ever grilled! I used olive oil instead of butter and marinated... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 17, 2006 by TchrJrHi
Only used 1 can of beer (I don't usually like the taste with my food) and I marinated for a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by WDWEAVER
I really liked this, though the cooking time is too long for chicken breasts. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by margie
We don't care much for chicken, but this we liked. I added a few drops of smoke flavoring... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 14, 2006 by Navy_Mommy
I didn't think this had any flavor. I followed the recipe and let the chicken sit for about... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2004 by MichelleInPgh
Not bad, it was very moist, but not very flavorful. I used only one bottle of good beer -... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2005 by MJVAUGHAN
I prepared grilled boneless chicken breast using this recipe. They were moist and delicious. ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2005 by Amy
I can't say that my boys asked for seconds but the adults all liked it. It was quick and easy... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2007 by janowens52
Disappointing at best. Too much beer for the amount of spices. Would be better if the "sauce"... MORE

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