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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 9, 2008
Just like the above post we didn't have any ham... or raw bacon. We did have real bacon bits (not the crunchy kind) so I used that. I also added about a teaspoon of lemon juice right before they were finished. Fresh snap peas make all the difference.
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happyscrappy
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Dec. 5, 2007
Super easy and goes well with any entree. Will make again!
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ctellifson
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Cooking Level: Intermediate
Living In: Fresno, California, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 7, 2007
The entire family liked this dish. I didn't have any cooked ham, so I cut up some raw bacon and sauted it with the garlic and thyme. It tasted great!!
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Martha and her daughter
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Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 31, 2007
Great flavor and very easy side. I made this for my christmas dinner.
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von
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 3, 2007
Very tasty! I especially like how very quick and easy they are... almost no prep time required, and a quick cook time. My kids and husband gobbled them up. These make a nice dinner vegetable choice for a busy household. Thanks Connie.
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Barb
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