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Flavored Latte

SUBMITTED BY: Mackenzie PHOTO BY: foodaholic

"Use this basic recipe to make your favorite flavored latte with a home espresso machine."
PREP TIME  4 Min
COOK TIME  1 Minute
READY IN  5 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/4 cups 2% milk
  • 2 tablespoons any flavor of flavored syrup
  • 1 (1.5 fluid ounce) jigger brewed espresso

DIRECTIONS

  1. Pour milk into a steaming pitcher and heat to 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Measure the flavored syrup into a large coffee mug. Brew espresso, then add to mug. Pour the steamed milk into the mug, using a spoon to hold back the foam. Spoon foam over the top.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 12, 2007 by foodaholic
I used raw maui sugar on top. I picked up a great bialetti espresso maker that automatically... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2007 by MADDEESMOM
I thought this was really good the way it is, but for mornings, I usually like a double shot... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2008 by yummytampa
Made just as the recipe stated. Also took the suggestion of another reveiwer and made a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2008 by WannaBeChef
I don't have an espresso machine. I used instant coffee, and I warmed the milk up on the... MORE


 
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Recipe Submitter:

Mackenzie
Cooking Level: Intermediate
Home Town: Bellingham, Washington, USA
Living In: Seattle, Washington, USA
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Nutritional Information
Flavored Latte

Servings Per Recipe: 1

Amount Per Serving

Calories: 264

  • Total Fat: 5.9g
  • Cholesterol: 24mg
  • Sodium: 178mg
  • Total Carbs: 44.2g
  •     Dietary Fiber: 0g
  • Protein: 10.2g

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