More Recipes Like Flat Iron Steak Simplicity!

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Flat Iron Steak with Three Pepper Rub

Submitted by: Danny Jaye

Living In: San Jose, California, USA

A simple blend of spices combines to make a wonderful rub for steak. Can be used on any steak but it's best on flat iron or flank steak.

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Spicy Flat Iron Steak Rub

Submitted by: miki

Add zesty flavors to basic steak with this spicy rub combining brown sugar, onion powder, garlic powder, and a variety of hot chile powders.

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Drunken Flat Iron Steak

Submitted by: Cocina JNOTS

Living In: Miami, Florida, USA

Flat iron steak is marinated in two kinds of vermouth and then seasoned with red pepper flakes just before frying. A friend tried something like this in Texas and this was our version of it.

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Marinated Flat Iron Steak

Submitted by: Mrs Lash

Marinating and grilling makes a delicious, tender and juicy flat iron steak.

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Grilled Flat Iron Steak with Blue Cheese-Chive Butter

Submitted by: Kristin

Home Town: Salem, New Hampshire, USA

Living In: Norfolk, Virginia, USA

I made this up as a Valentine's Day dinner. The butter is what makes this dish.

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Perfect Flat Iron Steak

Submitted by: Cocina JNOTS

Living In: Miami, Florida, USA

This recipe was created from a combination of different recipes that I read when I was looking for the perfect iron steak. I combined, adjusted, and finally perfected it to my taste. I'm sure you will love it as well. After all it is perfection.

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Lemon Basil Pesto Flat Iron Steak

Submitted by: desihannagan

Home Town: Miami Beach, Florida, USA

Living In: Palm Beach, Florida, USA

Lemon and basil combine nicely into a pesto topping for steaks.

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Roasted Garlic Flat Iron Steak

Submitted by: ANGELA

These steaks, seasoned with a delicious hunk of garlic, are guaranteed to melt in your mouth and have the family begging for more.

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Creole Pan-Fried Flat Iron Steak

Submitted by: EL-LOCO-FOODS

Home Town: South Bend, Indiana, USA

Living In: Caledonia, Illinois, USA

My wife prefers my pan-fried steaks over grilled Filet Mignon, New York Strip or Sirloin any day. The key is not so much the cut of the meat, rather how it is prepared to give it its magic.

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Flat Iron Steaks Marinated in Red Wine

Submitted by: desihannagan

Home Town: Miami Beach, Florida, USA

Living In: Palm Beach, Florida, USA

Red wine and mustard do wonderful things for this tender cut of steak.

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