This was easy to make and very very good. My husband wants me to make it again sometime soon so it is definitely a winner. Didn't "wow" me but it made a good hearty meal. The meat was tender and tasty. Instead of the gravy mix I made my own gravy at the end. Left out the wine but will use it next time I make this. Used real mushrooms chopped up in the stuffing mix and added some whole mushrooms and three sliced garlic cloves to the broth it cooked in.
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