More Recipes Like Flan de Coco (Coconut Flan)

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Coconut Flan

Submitted by: Viveca DelGiorno

This easy, coconut flavored flan is a crowd pleaser. My grandmother used to make this recipe in Ecuador, it's been in the family for many years.

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Brazilian Style Flan (Pudim de Leite Condensado)

Submitted by: PattyZumba

A rich and creamy flan made with eggs and sweetened condensed milk.

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Pasteles De Coco (Coconut Pastries)

Submitted by: Carrie

Home Town: Houston, Texas, USA

Living In: Grand Rapids, Michigan, USA

Use prepared, frozen puff pastry to create crisp, buttery pastries with a sweetened coconut filling to make a Cuban-style treat discovered in Miami.

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Beijinho de Coco (Coconut Little Kiss)

Submitted by: BR Cook

Home Town: São Paulo, São Paulo, Brazil

Living In: Salt Lake City, Utah, USA

Condensed milk cooked with butter and coconut flakes, formed into little candy balls makes this a favorite Brazilian recipe especially at birthday parties. Kids (and adults) love it!

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Spanish Flan

Submitted by: ASOTO

This flan is made with condensed and evaporated milk and baked in a pie dish.

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Creamy Caramel Flan

Submitted by: Jo Poynor

This flan has condensed and evaporated milk as well as cream cheese to give it a thicker texture.

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Flan I

Submitted by: JESSICADEZ

This is a wonderful flan recipe from the late Iris Perez. Its origin is Mexican. For a denser, cheesecake-like texture, substitute eight ounces of cream cheese for two of the eggs.

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Almond Leche Flan

Submitted by: SRAMI97

This flan's signature ingredients are condensed and evaporated milk and almond extract.

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Aracely's Flan

Submitted by: Aracely Pusch

This is an authentic and simple flan recipe that is steamed not baked. It has been passed down through 4 generations and is requested at every family gathering. It is to die for!

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This lovely recipe makes two pies, so it 's perfect for delighting a small crowd. And it couldn't be easier. Eggs, sugar, evaporated milk, vanilla, cornstarch and butter are stirred together, poured into waiting crusts, sprinkled with coconut, and baked.