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Fruit Crisp Topping Mix

Submitted by: Wendy Masters
Provided by: Simple & Delicious
In Grand Valley, Ontario, Wendy Masters keeps this sweet mixture on hand to use as a time-saving topping for many desserts. Sprinkle over muffins or pies, or use it to create this quick fruit crisp with convenient canned pie filling. 

Photo of: Cherry Cheesecake Dessert

Cherry Cheesecake Dessert

Submitted by: Christine Eilerts
Provided by: Taste of Home
My mother often made this lovely fruit-topped cheese-cake. Now our grown sons consider it my 'signature dessert'. Sometimes, I bake and freeze the cheesecake ahead. On the day I serve it, I thaw it, then add the fruit. -Christine Eilerts Tulsa, Oklahoma 

Photo of: Mini Cherry Cobblers

Mini Cherry Cobblers

Submitted by: Dixie Terry
Provided by: Simple & Delicious
Cinnamon and sugar add a sweet touch to the biscuits that top these warm fruit treats from Dixie Terry. 'The individual servings are a great way to surprise your family with dessert...even on the busiest of days,' writes the Goreville, Illinois baker. 

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Cherry Mallow Dessert

Submitted by: Carol Heppner
Provided by: Simple & Delicious
For a swift sweet treat, Carol Heppner spreads a homemade graham cracker crust with canned pie filling, then tops it with a fun marshmallow and whipped cream layer. 'Try it with blueberry pie filling instead,' recommends the Caronport, Saskatchewan cook. 

Photo of: Fruit Salad Dessert

Fruit Salad Dessert

Submitted by: Muriel Fay
Provided by: Taste of Home
I AM 83 years old and my mother has been gone for many years, but I'm still using her best recipes. She was a gourmet cook before anyone was using that term and before everyone was counting calories. This was one of our family's favorite desserts when I was growing up, and it's just as good two generations later! --Muriel Fay Walton, Kentucky 

Cake-Topped Blueberry Dessert

Submitted by: Ellen Carleton
Provided by: Taste of Home
Bountiful blueberries are the basis for this refreshing meal-ender from Ellen Carleton of Mont Vernon, New Hampshire. 'A yummy cake layer with delicate orange flavor crowns sweet berries--it's perfect for summer menus,' she says. 'And it can be made in a jiffy.' 

Photo of: Cherry Meringue Dessert

Cherry Meringue Dessert

Submitted by: Bernardine Adamson
Provided by: Taste of Home
'It's hard to resist this elegant treat with its sweet cherry flavor and fun crunchy crust,' writes Bernardine Adamson of Sarcoxie, Missouri, 'It won first place in the desserts category at my husband's company picnic.' 

Blackberry Cherry Cobbler

Submitted by: June Cunningham
Provided by: Simple & Delicious
'This is a very good dessert that's easy to make and calls for only a few ingredients,' says June Cunningham of Carsonville, Michigan. Refrigerated biscuits form the golden toping over a combination of ruby-red cherry pie filling and frozen blackberries. 

Not Yet Reviewed!
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Photo of: Date Nut Cracker Dessert

Date Nut Cracker Dessert

Submitted by: Billie Moss
Provided by: Taste of Home
Notes Billie Moss of El Sobrante, California, 'This chewy treat has a refreshing lemon topping. It's always a hit.' 

Photo of: Walnut Apple Dessert

Walnut Apple Dessert

Submitted by: Diann Mallehan
Provided by: Taste of Home
The neighbor who shared this recipe with me predicted that I'd serve it often, just as she has for more than 30 years. It's easy to put together and is wonderfully fruity. I like to serve it with ice cream or a dollop of whipped cream. -Diann Mallehan, Grand Rapids, Michigan 
 
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