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Granny's Beef Stew

Submitted by: Becky Riley
Flavorful and filling beef stew. Best if made the day before serving. 

Roasted Vegetable and Beef Stew

Submitted by: Lisamarie
Oven browned beef is simmered with red wine, beef broth, and seasonings. Roasted vegetables are added for the last 20 minutes of cooking. 

Oven Stew I

Submitted by: Kristie Behrens
This stew is delicious served over rice or egg noodles. Combine stew meat with onion, carrots, potatoes and tomato sauce, and simply cook for five hours in a slow oven. 

Photo of: Beef Stew III

Beef Stew III

Submitted by: Jane Snider
A can of beefy mushroom soup is added to this corn starch thickened beef, carrot and potato stew. 

Photo of: Hamburger Stew

Hamburger Stew

Submitted by: Terri
Really a soup! You may change it to suit your taste. 

Photo of: Cube Steak Stew

Cube Steak Stew

Submitted by: Joyce
This stew is fast and easy. It uses canned vegetables and bottled browning sauce to speed preparation. It simmers for less than half an hour. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Winter's Night Stew

Submitted by: Linda
Browned sausage is combined with a package of frozen seasoning mix, canned potatoes, corn, cannellini beans and red beans in this stew seasoned with cayenne and garlic. 

Photo of: Oven Stew II

Oven Stew II

Submitted by: Jo
An easy oven preparation, made with cubed stew meat, tomatoes, carrots, potatoes, frozen peas, and dry onion soup mix. This is true meat and potatoes cuisine. 

Photo of: Beef Stew IV

Beef Stew IV

Submitted by: Joanne
Cubes of beef dredged in seasoned flour are browned in vegetable shortening in this paprika seasoned stew made with onions, carrots, potatoes and frozen corn kernels. 

Photo of: Beef Stew I

Beef Stew I

Submitted by: Calla Honeystone
Green beans, corn and rice are featured in this beef stew made with carrots and potatoes in a rosemary seasoned broth. 
 
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