This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Basic Crepes Discover how easy it is to make five-star crepes. »
- - Memorial Day Recipes Ribs, burgers, and pie to start summer right. »
- - Low-Fat Faves Eat well, feel great. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Black Bean Casserole
Three Bean Potluck Casserole
Picnic Bean Casserole
Green Bean Casserole I
Green Bean Casserole IV
more »
Top Related Articles
Speedy Side Dishes: Fall and Winter
Best Barbeque Side Dishes
Sweet Potatoes
Making Mashed Potatoes
Sunday Dinner: Coq au Vin, Italian Style
Perfect Potato Salad
Super Bowl®: Slow Cooker
Christmas Dinner
Stuffing and Dressing
Macaroni and Cheese: The Real MacCoy
Related Collections
Canned Garbanzo Beans
Canned Kidney Beans
Canned Lima Beans
Canned Beans and Peas
Canned Food Recipes

1 of

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Five Bean Casserole

By: Joan

"This is a sweet and sour casserole with bacon and beans."

Rate/Review | Read Reviews (41)

Prep Time:
10 Min

Cook Time:
2 Hrs 30 Min

Ready In:
2 Hrs 40 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 10 to 12 servings

Ingredients

1/2 pound bacon
2 cups chopped onion
1/2 cup packed brown sugar
1 teaspoon mustard powder
1/2 teaspoon garlic powder
1 teaspoon salt
1/2 cup cider vinegar
1 (15 ounce) can butter beans
1 (15 ounce) can lima beans, drained
1 (15 ounce) can kidney beans, drained
1 (15 ounce) can garbanzo beans, drained
1 (28 ounce) can baked beans

Directions

Preheat oven to 350 degrees F (175 degrees C).
Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
Saute onion in bacon fat; add the brown sugar, mustard, garlic powder, salt and vinegar. Cook covered on low heat 20 minutes.
In a four quart baking dish, combine the bacon, onion mixture, butter beans, lima beans, kidney beans, garbanzo beans and baked beans. Mix well, and bake covered for 1 1/2 hours. Uncover and bake 30 to 45 minutes longer.