Fisherman's Pie Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Nov. 16, 2013
Enjoyed this fish recipe a lot! I adapted it to non-dairy by eliminating butter and using almond milk instead of cows milk. Divided between two dishes and used spinach in one and peas in the other. Good reception from the family, and will use soy milk next time! thanks!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Newcastle, Washington, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Nov. 14, 2013
We had just under 1.5lbs of cod and 12 oz. of fresh spinach. Cooked the spinach in just a little of the butter until wilted and the water cooked out. Then melted the rest of the butter and added the onion, cooking until soft. Added the flour, then also added a crushed clove of garlic, cooking until the flour started to brown. Needed about 2C of milk to make a nice sauce and added some thyme, parsley, black pepper and a dash of cayenne. Used a little less cheese than was called for in sauce and topping, and had about 5C of (leftover) mashed potatos for the top. Second helpings were in order!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Photo by Ann Maksymiw
Reviewed: May 2, 2013
Great recipe. Very tasty. I sliced my potatoes instead of mashing them. Turned out beautifully. I also added some shrimp and scallops too make it a bit special, but it isn't really necessary as the pie is so tasty even without the high cost additives. Whole family loved it.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by Ann Maksymiw

Cooking Level: Expert

Reviewed: Sep. 10, 2012
We made it with the spinach as in the recipe. It was very good. I used prepared mashed potatoes from the grocery store, which made it quicker. Perhaps the potatoes were already seasoned, but I added 1 tsp of salt and overall we all agreed we'd use less salt next time. But other than that, very tasty.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jul. 23, 2012
Lovely recipe. I also put in peas instead of the spinach and added in some cayenne pepper, and it turned out great.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jul. 15, 2012
Very good recipe,I switched up the spinach for sweet pea since my husband being English prefers it to spinach. I have made this before without the onion and garlic this adds a nice flavour:)
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by LEE-ELLIS

Cooking Level: Expert

Home Town: Burlington, Ontario, Canada


 
ADVERTISEMENT
Go Pro!

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Videos

Chef John's Fisherman's Pie

This simple seafood casserole is topped with mashed potatoes.

Shepherd's Pie VI

See how to make a simple one-pot meal the family will crave.

Ground Beef Shepherd’s Pie

See a quick-and-easy version of beefy shepherd’s pie.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States