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Fisherman's Catch Chowder

"This is a very savory fish chowder, and anyone who is a seafood lover will love this recipe! Use any combinations of the following fish: halibut, flounder, ocean perch, pike, rainbow trout, or haddock. (Double recipe for 5-quart slow cooker.)"

Rating: This weblink has been rated 21 times with an average star rating of 4.2 Read Reviews (14)

Rate/Review | 872 people have saved this

Prep Time:
15 Min
Cook Time:
8 Hrs
Ready In:
8 Hrs 15 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 1/2 pounds cod fillets, cubed
  • 1 (16 ounce) can whole peeled tomatoes, mashed
  • 1 (8 ounce) jar clam juice
  • 1/2 cup chopped onion
  • 1/2 cup chopped celery
  • 1/2 cup chopped carrots
  • 1/2 cup dry white wine
  • 1/4 cup chopped fresh parsley
  • 1/4 teaspoon dried rosemary
  • 1 teaspoon salt
  • 3 tablespoons all-purpose flour
  • 3 tablespoons butter, melted
  • 1/3 cup light cream

Directions

  1. In a slow cooker, stir together the cod, tomatoes, clam juice, onion, celery, carrots, wine, parsley, rosemary, and salt. Cover, and cook on Low 7 to 8 hours or on High 3 to 4 hours.
  2. One hour prior to serving, mix flour, butter, and light cream in a small bowl. Stir into the slow cooker until the fish mixture is thickened.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 341 | Total Fat: 13.6g | Cholesterol: 109mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2003 by MELISSA BIGGS 
We loved this dish. Used Halibut and it turned out super yummy... Even our three year old... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2003 by Craig 
This chowder is a full meal deal with flavor to spare. Feel free to inovate with seafoods... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2003 by TIERNEY 
This chowder requires a lot of ingredients and chopping but is relatively quick. If I made it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2005 by DEBBIE1292 
My husband loved this chowder! I'm not a fish person, and I used cod, so it was kind of fishy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2003 by BONNIE1953 
Needs some home changes for taste MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2004 by CHRISTIF 
I made some minor changes, and loved this! I used Haddock, added cubed red potatoes,corn and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2004 by BOSE33 
I added cubed potatoes to this chowder. We loved it! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2008 by DJTHEO 
I made this last weekend and it was pretty good. I used diced tomatoes vs whole peeled and I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2009 by jamdee8 
excellent - not a fan of fish, but will make this time and again as this chowder carries the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 2, 2008 by cheryl Columbus 
Outstanding! I have been making this for years and everyone that has ever tried it loved it. ... MORE

 
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