This was excellent, my fiance who hates fish even loved it. I made it as my first attempt to cook/eat mahi mahi and I was completely impressed. I was however forced to change a couple things, I had to use mesquite instead of chipotle because our local store didn't have chipotle, and instead of a halepeno i used a mini hot pepper from my own garden as well, I had to cook it in my frying pan. definately cured my fear of mahi mahi and filled everyone, not to mention the mango salsa was fantastic!
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