YUM, YUM, YUM! I was also one that cheated and used fish sticks, but they worked out nicely in this. I made all the components, but chose to use them differently than stated in the recipe...I made the honey-cumin-lime sauce and used that as a dressing for the slaw mixture (also adding in some very finely sliced red onion). I made the chipotle mayo, but used that as a 'taco sauce' to top the tacos w/ like you would sour cream...YUM! I do think that 1 pepper would be enough in the mayo, but that's my personal preference. These worked out so well that I will definately be making these again (with my changes), and would like to try it w/ the talapia too! Thanks for sharing. :)
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YUM, YUM, YUM! I was also one that cheated and used fish sticks, but they worked out nicely in...