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Photo of: Grilled Fish Tacos with Chipotle-Lime Dressing

Grilled Fish Tacos with Chipotle-Lime Dressing

Submitted by: mabcat
Home Town: Moscow, Idaho, USA
Living In: Kenosha, Wisconsin, USA
Inspired by a Mexican favorite, grilled fish tacos have a creamy dressing spiked with lime juice, cumin, chili powder, and adobo sauce from zesty chipotle peppers. Garnished with tomatoes, cilantro, shredded cabbage, and lime wedges, these tacos are guaranteed delicious. 
Photo of: Tilapia Soft Tacos with Chipotle Cream

Tilapia Soft Tacos with Chipotle Cream

Provided by: Mission® Foods
When you’re hungry for something different, this tangy fish taco is just the thing to reel in your appetite. 
Photo of: Fiery Fish Tacos with Crunchy Corn Salsa

Fiery Fish Tacos with Crunchy Corn Salsa

Submitted by: LOUISECOL
Home Town: Fremont, California, USA
Living In: Discovery Bay, California, USA
Spicy grilled fish are cooled down with a fresh crunchy veggie salsa featuring fresh corn. Your guests will swim back for seconds! 

Chipotle Tilapia Tacos with Mango-Cilantro Salsa

Submitted by: Chef Shelley Pogue
Home Town: Dallas, Texas, USA
Living In: Austin, Texas, USA
Chipotle Fish Tacos are made with a mango-cilantro salsa, and chipotle aioli sauce is served with garlic spiked black beans and Spanish rice. I have run this special in the last restaurant I worked at as a daily special. It always sold out! I hope that you will try this recipe, it is a hit if you enjoy fish tacos! 

Baja-Style Fish Tacos

Submitted by: BAILEJE
Home Town: Hayward, Wisconsin, USA
Living In: Kenosha, Wisconsin, USA
These fish tacos have a delicious tequila-lime-chili flavor and are topped with a crunchy ranchero coleslaw. They are very easy to make. Optional toppings can include black beans, jalapeno peppers, diced tomato, julienned carrots, and green onions. 
Photo of: Chipotle Peach Salsa with Cilantro

Chipotle Peach Salsa with Cilantro

Submitted by: Oompah
I came up with this fresh-tasting, spicy recipe one night as we fired up steaks smothered in a smoky hickory BBQ sauce on our new grill. The combination was a hit and this has definitely become a new favorite. We like our food spicy, so adjust the amount of chipotle and onion to suit your taste. 

Pancetta Wrapped Shrimp with Chipotle Vinaigrette and Cilantro Oil

Submitted by: Ryan Nomura
This dish makes a hearty and filling main dish and is also great to serve as an appetizer or hors d'oeuvre. 
Photo of: Curried Tilapia with Mango Salsa

Curried Tilapia with Mango Salsa

Submitted by: LEIGHROACH
Tilapia fillets are rubbed with a curry and garlic pepper blend, quickly pan fried, then served with a spicy mango salsa. A simple green salad and rice as accompaniments make this a complete meal. 

Crispy Chipotle Lime Tilapia with Cool Avocado Sauce

Submitted by: LARANEFF
Living In: Rockford, Illinois, USA
You will love this zesty southwestern-style fish. If you have any leftovers, they make great fish tacos. 
Photo of: Grilled Lime Cilantro Ahi with Honey Glaze

Grilled Lime Cilantro Ahi with Honey Glaze

Submitted by: Suzanne Porter
Delicious lime-cilantro marinated ahi, grilled and glazed with a mouthwatering honey glaze. 
 
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