More Recipes Like Fish Sinigang (Tilapia) - Filipino Sour Broth Dish

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Abalos-Style Hamburger Soup (Picadillo Filipino)

Submitted by: RINGONIAN

Living In: Centreville, Virginia, USA

Modified by the Filipinos from Central to South American influences, this fragrant soup is made with ground beef, onions, tomatoes, potatoes, and lots of garlic. Serve as a stew or generously over rice.

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Filipino Ribs

Submitted by: CHRISTYJ

Living In: Eureka, California, USA

Make a big batch of these ribs because they will disappear quickly! Ribs simmered in soy sauce, onions and star anise are finished with a baked-on glaze of honey, ginger, soy and Worcestershire sauce and a touch of lemon.

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Pork Sinigang

Submitted by: bengbeng2

Home Town: Chicago, Illinois, USA

Tangy tamarind is the base in this traditional Filipino pork broth.

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Sinigang na Baka

Submitted by: ALLYD

A simple Filipino beef and vegetable soup in a sour tamarind base that we eat over rice! A meal in itself!

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Cindy's Thai Hot and Sour Soup

Submitted by: SYNDI111

This delicious Thai chicken soup requires a few exotic ingredients, but it's worth it!

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Lisa's Adobo

Submitted by: METALMOMMY

Home Town: Union Beach, New Jersey, USA

I grew up around Philippine families, and learned how to make adobo. I've since 'Americanized' the recipe, and customized it to suit my family's tastes. It's a meltingly tender, sharp-flavored stew that can be made with pork or chicken. Best served over rice.

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Fish and Tamarind Soup

Submitted by: Kim Abdullah

Snapper is boiled with an exotic blend of tart, spicy ingredients to create a wonderfully fragrant Asian-style broth.

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Non-Dairy Fish Chowder

Submitted by: CLIFH2

A liter version of cream-based fish and potato chowder that uses non-dairy creamer in place of heavy cream or half-and-half. Great served with soda crackers and sweet pickles.