Everyone in my family really enjoyed this -- including my mother, who is fairly picky about the doneness of fish.
I didn't have any carrots, so made it without, and added parmesan. Although the stuffing wasn't crunchy (as the description on the recipe states) like I thought it would be, it was very good and had a delicious flavor. If you like fish and you like a fast, easy, and delicious way to prepare it, then put this recipe in your file. Yum!
2 users found this review helpful
What's this?
