First Class Bleu Cheese Salad Recipe - Allrecipes.com
First Class Bleu Cheese Salad Recipe
  • READY IN 13 mins

First Class Bleu Cheese Salad

Recipe by  

"We used to serve this salad in First Class (when service was still first class). Nearly everyone who had this salad commented on how good it was. This salad is best if served very cold and not made too far in advance of serving. Some very finely chopped onion adds to this salad also, but not on an airplane."

Back
Next
+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Ingredients Edit and Save

Original recipe makes 2 servings Change Servings
ADVERTISEMENT
  • PREP

    5 mins
  • COOK

    8 mins
  • READY IN

    13 mins

Directions

  1. In a medium bowl, toss together the egg, romaine lettuce, blue cheese dressing, toasted almonds, and crumbled blue cheese. Divide between two serving plates.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Aug 24, 2005

This was excellent and so easy. I used Bills Blue cheese dressng recipe from this site instead of bottled. Really nice first class salad!

 
Feb 16, 2008

I loved this salad! I used "Marie's" bottled Chunky Blue Cheese dressing, and so left out the crumbled blue cheese. I added extra sliced almonds and chopped up some red onion (little less than 1/4 cup) for a little extra flavor.

 

17 Ratings

Aug 04, 2006

This recipe was very simple and made a very satisfying lunch. I added some extra almonds and blue cheese crumbles on top to "pretty it up."

 
Apr 19, 2006

Very nice combination of flavors. The recipe calls for way too much dressing and almonds though. I personally dislike my salad swimming in dressing, so I just drizzled some on, probably only about a tbsp; probably about the same amount of almonds too. I liked this a lot. Thanks!

 
Aug 25, 2011

Wow! This salad definitely is "First Class" and if you love bleu cheese it'll be right up your alley. It calls for so few ingredients it's perfect for a quick and easy lunch. I used "Absolutely the BEST Rich and Creamy Blue Cheese Dressing Ever!" from this site - just enough to drizzle over top. I quartered my hard boiled egg and added some red onion and crumbled bacon. Very tasty!

 
Feb 16, 2010

Me and my husband are not big on bleu cheese, but this is a salad we both loved! It was delicious and we will make it again!! Very easy too!

 
Mar 18, 2009

Great salad!

 
Feb 14, 2008

super easy & fast to make & delicious! I added extra almonds for more crunch!

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 536 kcal
  • 27%
  • Carbohydrates
  • 8.4 g
  • 3%
  • Cholesterol
  • 140 mg
  • 47%
  • Fat
  • 49.6 g
  • 76%
  • Fiber
  • 2 g
  • 8%
  • Protein
  • 10.8 g
  • 22%
  • Sodium
  • 863 mg
  • 35%

* Percent Daily Values are based on a 2,000 calorie diet.

See More

About the Cook

 
ADVERTISEMENT
Go Pro!

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Videos

Pear and Blue Cheese Salad

A green salad gets dressed up with sliced pears, candied pecans, and blue cheese.

Beet Salad with Goat Cheese

This substantial, 5-star salad features a sweet and tangy balsamic dressing.

Baked Goat Cheese Caprese Salad

Taste a creamy, inspired version of the classic tomato salad.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States