Reviewed: Oct. 13, 2009

Better than I even expected! I added sauteed onions (medium yellow sweet). Yummmm! Even the teenagers ate it, and they're picky.

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HAUNLK

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Reviewed: Sep. 12, 2009

This was really good. We altered the recipe by using ground turkey instead of beef and adding some of the salsa and chilies to the meat mixture. Definitely a good mixture of flavors.

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fateandfaith

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Reviewed: Mar. 21, 2009

I loved this meatloaf! Although I did change a few things... I mixed one of the jars of green chilies into the actual meat and mixed some of the salsa into the meat as well. We served it on Sandwiches with cheddar cheese. Great Dinner!

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Dani Troup

Cooking Level: Intermediate

Home Town: Oak Harbor, Washington, USA

Living In: Spokane, Washington, USA

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Reviewed: Mar. 8, 2009

Husband loved this meatloaf, I will definetly do this one again and again. LJ-NM

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ejeffriesb

Cooking Level: Expert

Home Town: Corpus Christi, Texas, USA

Living In: Pecos, New Mexico, USA

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Reviewed: Aug. 12, 2008

Very good meatloaf. Hubby and I have changed a few things: 1) We used 2 pounds ground beef instead of 3. 2) We did not add the mushrooms. 3) We add the chilies and salsa when the beef is added to eggs and garlic powder - gives spices to the whole loaf, not just the top. I've made this several times, and it's turned out great each time.

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MMFOOD

Cooking Level: Intermediate

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Reviewed: Jul. 28, 2008

Fantastic! Oregonian's really know how to cook! :-) HeHe Kristin-Medford,Or

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Kristin

Cooking Level: Expert

Living In: Melbourne, Victoria, Australia

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Reviewed: Jul. 22, 2008

Good texture but bland flavor. Expected more from this recipe after reading the great reviews.

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Francine

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Reviewed: Jul. 19, 2008

OMG!!!!! this recipe is DIVINE!!!!! I made it for my dad {he is a Fire captain in Sedona AZ} It was DELICOUS!!!! I made a sauce on top {ketchup, BBQ sauce, Brown Sugar, and Honey} DELISH!! oh and I put a small white diced onion in it also.PERFECT!!!!!!!!!!!!!!!

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cremebruleelover

Cooking Level: Expert

Living In: Clarkdale, Arizona, USA

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Reviewed: Jun. 17, 2007

Very good and easy! Will definately make it again. I halved the recipe for two people.

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vicki

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Reviewed: Mar. 4, 2007

Excellent! Nice change from regular old meatloaf! Does make a large meatloaf-had plenty of leftover for sandwiches!! Will add this to our favs! Thanks!

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docswife

Cooking Level: Expert

Living In: Morganfield, Kentucky, USA

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Reviewed: Jan. 10, 2007

I made this recipe for my boyfriend and his co-workers (they're firemen) and they all just loved it. I would definately give this one five stars. it is also very easy to bake it for the first 75 minutes and then set it aside for later. Excellent Recipe.

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